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SP
Sunset Pizza
Cook
Entry-Level JobVerifiedNo experience needed
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Scorecard
Based on New York data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$36,003 / year median in New York
+14% projected growth
Job Description
Cook Sunset Pizza - 4.0 Brewster, NY Job Details Part-time $194.38 - $234.09 a day 13 hours ago Qualifications Kitchen health and safety standards Food production Recipe adherence Maintaining an organized workspace Food service health code compliance Food service cleaning Safety regulations Food portioning Food service inventory management Food safety sanitizing procedures Communication skills Entry level Kitchen organization Communication with kitchen staff Full Job Description Job Summary We are seeking a dedicated and detail-oriented Cook to join our culinary team. The ideal candidate will be responsible for preparing and cooking food items according to established recipes and standards, ensuring high-quality service for our guests. This role requires a strong commitment to cleanliness, safety, and food hygiene, with a focus on maintaining a clean and organized work environment. Responsibilities Prepare, cook, and present food items in accordance with menu specifications and quality standards. Follow recipes and portion controls to ensure consistency and quality. Maintain cleanliness of all kitchen areas, including workstations, utensils, equipment, and storage spaces. Adhere to food safety and sanitation regulations at all times. Assist in inventory management by properly storing ingredients and supplies. Collaborate with team members to ensure efficient kitchen operations. Ensure compliance with health and safety guidelines to create a safe working environment. Qualifications Proven experience as a Cook or in a similar culinary role is preferred. Knowledge of food preparation techniques and safety standards. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Strong cleaning skills and commitment to maintaining a hygienic workspace. Excellent communication skills and ability to work well within a team. Flexibility to work various shifts including evenings, weekends, or holidays as needed.