Overview We are seeking a skilled Cook to join our team. The ideal candidate will have experience working in a kitchen environment. We are open 6:00am-10:00am Monday though Friday and 6:30am-10:30am Saturday & Sunday. Partnering with the Hilton Garden Inn we are providing a truly great experience for both hotel guests as well as locals. We provide a buffet options as well as cooked to order options. Responsibilities
- Prepare and cook menu items in compliance with established recipes and standards
- Ensure the quality of food meets the highest standards
- Maintain a clean and organized kitchen area
- Monitor food stock levels and place orders as needed
- Collaborate with the kitchen team to ensure timely and efficient food production
- Adhere to all food safety and sanitation procedures Experience
- Previous experience as a cook or in a related role is preferred
- Knowledge of food handling and preparation techniques
- Familiarity with dietary requirements and restrictions
- Ability to work in a fast-paced environment
- Proficiency with kitchen tools such as knives If you are a dedicated individual with a passion for cooking and creating culinary delights, we invite you to apply for this exciting opportunity.
Job Types:
Full-time, Part-time Pay:
$18.00
00 per hour
Benefits:
Employee discount Flexible schedule
Work Location:
In person