Overview Join our dynamic culinary team as a Breakfast and lunch Line Cook/Prep Cook and bring your passion for food to life! In this energetic role, you'll be the backbone of our kitchen, preparing fresh ingredients, executing recipes with precision, and ensuring every dish meets our high standards of quality and safety. This position offers a fantastic opportunity to hone your culinary skills, work alongside experienced kitchen staff, and contribute to creating memorable dining experiences for our guests. Whether you're experienced in the food industry or eager to develop your kitchen expertise, this role is perfect for motivated individuals ready to thrive in a fast-paced environment. Duties Prepare ingredients and assemble dishes according to established recipes and menu specifications Operate kitchen equipment safely and efficiently, including knives, slicers, ovens, and mixers Maintain cleanliness and organization of workstations, adhering to food safety standards in production Assist with meal preparation for daily service and catering events, ensuring timely delivery Follow proper food handling procedures to ensure safety and quality control throughout the cooking process Support menu planning efforts by preparing ingredients that align with dietary requirements and presentation standards Communicate effectively with kitchen staff to coordinate tasks, manage timing, and uphold a smooth workflow Skills Proven experience in food service or restaurant environments with strong culinary knowledge Familiarity with dietary department procedures and dietary aide experience is a plus Skilled in food preparation techniques including slicing, chopping, and portioning using proper knife skills and slicing techniques Knowledge of food safety management practices and safety standards in production environments Ability to follow recipes accurately while maintaining consistency in meal quality Experience operating various kitchen equipment safely and efficiently Excellent communication skills to collaborate seamlessly with kitchen team members Strong understanding of food handling protocols, cleanliness, and sanitation practices Catering experience is advantageous for supporting special events or large-scale meal prep Embark on a culinary journey where your skills make a real impact! We're dedicated to fostering a positive work environment that values your growth while delivering exceptional dining experiences. Join us today and become an essential part of our passionate kitchen team!

Pay:

$18.00 - $25.00 per hour Expected hours: 40.0 per week

Benefits:

Employee discount Flexible schedule Paid time off Paid training People with a criminal record are encouraged to apply

Work Location:

In person