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Craft Tacos and Tequila
Mexican Restaurant Experienced Kitchen Shift Lead / Senior Line Cook - Dinner Shift
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$36,003 / year median in New York
+14% projected growth
Job Description
Overview Join our Craft Tacos & Tequila team as an Experienced Kitchen Shift Lead / Senior Line Cook for dinner service! You will demonstrate your experience and set an example as you cook and plate our entire menu. Speed, skill precision are required. You will also be a part of the team to test new recipes and builds for the main menu as well as specials. This role is only open to people that have held this position before, can demonstrate different cooking techniques - frying, braising, sauteeing, grilling - and may also take on certain kitchen manager tasks in the future. This role could be 3-6 shifts, depending on availabily, but must be available at least for teh dinner shifts on Fridays and Saturdays. If you do not have the experience described above, please do not apply.