Job Summary We are seeking a motivated and energetic Fry Cook to join our dynamic culinary team! In this vital role, you will be responsible for preparing and cooking a variety of fried dishes with precision and consistency. Your enthusiasm for food preparation, adherence to food safety standards, and ability to operate kitchen equipment will ensure that every plate served meets our high-quality standards. This position offers an exciting opportunity to develop your culinary skills in a fast-paced environment while contributing to memorable dining experiences for our guests. Responsibilities Prepare and cook fried foods such as chicken, fish, vegetables, and other menu items according to established recipes and standards Operate kitchen equipment including deep fryers, grills, ovens, and food preparation tools safely and efficiently Maintain cleanliness and sanitation of workstations in compliance with food safety sanitizing procedures Ensure food handling practices meet all safety regulations to prevent contamination or spoilage Support high-volume food production during peak hours while maintaining quality and presentation standards Follow recipe adherence closely to ensure consistency across all dishes served Qualifications Previous experience as a fry cook or in a similar food preparation role within the food industry or restaurant setting Knowledge of food safety management and sanitizing procedures in commercial kitchens Familiarity with operating kitchen equipment including fryers, grills, and food production tools Ability to work efficiently in high-volume environments while maintaining attention to detail Excellent food handling skills with a focus on safety and hygiene standards Join us if you're passionate about creating delicious fried dishes in a lively environment! We value culinary expertise combined with a positive attitude, teamwork, and a commitment to excellence. This paid position offers an engaging opportunity to grow your skills within the food service industry.

Pay:

$21.00 - $23.00 per hour Expected hours: 30.0 - 35.0 per week

Benefits:

Employee discount Paid training

Experience:

Fry Cook:

1 year (Required)

Language:

Spanish (Preferred)

Work Location:

In person