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Oliver's at Howland House
Line Cook
Entry-Level JobVerifiedNo experience needed
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Based on New York data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$36,003 / year median in New York
+14% projected growth
Job Description
About Us Oliver's at Howland House is a neighborhood tavern in Mount Tremper, NY. We serve elevated, seasonal food in a warm and welcoming historic Catskills space. We love great food and great people. Right now, we are looking for a passionate Line Cook to join our kitchen family. What You'll Do Knock out prep: Get your station fully loaded, organized, and ready for service.