We're seeking a skilled and reliable Cook to join our kitchen team. The ideal candidate will have a passion for food, strong culinary skills, and the ability to work efficiently in a fast-paced environment.

Responsibilities:

Prepare and cook menu items according to recipes and quality standards Maintain cleanliness and organization of workstation Ensure food safety and sanitation standards are consistently met Collaborate with kitchen team to ensure timely meal service Assist with inventory management and stock rotation

Qualifications:

1 year of cooking experience preferred Knowledge of food safety practices and kitchen equipment Ability to work efficiently under pressure Strong attention to detail and commitment to quality Flexibility to work various shifts including evenings and weekends

Job Types:

Full-time, Part-time Pay:

$17.00 - $20.00 per hour

Work Location:

In person