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WNYRIC

Cook

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$36,003 / year median in New York

+14% projected growth

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Job Description

Please make sure to complete an application by clicking here for this job posting.
TITLE:
Cook SALARY:
As per CSEA Contract ($19.78 to $26.28 per hour)
CLOSING DATE OF APPLICATION
September 1, 2026 ANTICIPATED
START DATE
2026-2027 School Year
ANNOUNCEMENT OF APPOINTMENT
As soon as possible thereafter.
DUTIES:
Reports to the Cook Manager. Prepares and cooks food. Supervises the work of assistants in the preparation of food. Bakes. Cleans tables, kitchen utensils, and stoves. Properly stores food and supplies. Keeps records and makes receipts as required. Wears clothing appropriate for health, safety, and sanitation. Performs related duties as required or assigned.
QUALIFICATIONS
One year of full-time experience in the preparation of food in a commercial or institutional food service operation.
LOCATION
District-Wide Job Attachment :
View Attachment Salary:
From :
19.78
Salary:
To :
26.28
Salary Competitive :
Y Appointment Status :
Probationary Position Status :
Full time
Start Date :
September 2026
Contact Person's Name :
Kristie Ling Contact Person's Title :
Secretary to the
Superintendent Contact Person's Phone :
7169883293
Contact Person's Email :
kling@pval.org
Job Posting Link :
www.pval.org/workwithus