Job Overview We are seeking a passionate and dedicated cook to join our dynamic culinary team! In this vital role, you will bring your expertise in food preparation, menu planning, and food service to create exceptional dining experiences. Your culinary skills and attention to detail will ensure that every meal is crafted with care, safety, and creativity. This position offers an exciting opportunity to work in an assisted living environment where your culinary talents can shine and make a meaningful impact on our guests' satisfaction. Responsibilities Prepare and assemble meals according to established recipes and menu specifications, ensuring high-quality presentation and taste Assist in menu planning by contributing innovative ideas that enhance dining options and meet dietary needs Handle food safely by following proper food handling procedures, sanitation standards, and safety regulations Support food preparation activities including chopping, cooking, plating, and garnishing with precision and efficiency Maintain cleanliness of kitchen stations, utensils, and equipment to uphold hygiene standards Collaborate with team members to deliver excellent food service in a timely manner Assist with catering events and special meal preparations as needed, ensuring seamless execution from start to finish Qualifications Previous experience in dietary departments or as a dietary aide is highly preferred Knowledge of food safety regulations and best practices for maintaining a clean and safe kitchen environment Experience with food service operations including serving guests efficiently and courteously Ability to work well under pressure while maintaining attention to detail and quality standards

Pay:

$17.00 - $18.30 per hour

Benefits:

Dental insurance Disability insurance Health insurance Paid sick time Paid time off Paid training Vision insurance

Work Location:

In person