Line/Prep Cook - DeWolf Brewing (Victor, NY) DeWolf Brewing is a brand-new, recently opened 150-seat brewpub in Victor, NY. We're creating a space where thoughtfully crafted beer, elevated pub fare, and community converge — and we're looking for a detail-oriented and dependable Prep Cook to help bring that vision to life. As a Line/Prep Cook at DeWolf Brewing, you'll work closely with our Kitchen Manager and back-of-house team to prepare ingredients, maintain prep stations, and help ensure smooth kitchen operations. This is a hands-on role perfect for someone who enjoys a fast-paced environment, takes pride in their work, and wants to grow their skills in a professional kitchen. About DeWolf Brewing At DeWolf Brewing, we believe a brewpub should be more than just a place to eat and drink — it should feel like home. We aim to create a vibrant, welcoming destination for beer lovers, families, and foodies. From seasonal beers brewed in-house to fresh, locally sourced dishes, we're here to celebrate quality, connection, and community.

Pay:

From $18-$20/hour (based on experience) + tip share Responsibilities Prep & Kitchen Support Wash, chop, portion, and store ingredients according to recipes and kitchen standards Prepare sauces, marinades, dressings, and other base items for service Keep prep and storage areas clean, organized, and stocked Assist cooks during peak service as needed Food Safety & Quality Follow all NYS health code requirements and ServSafe guidelines Label, date, and rotate food items to ensure freshness and reduce waste Report any product shortages, quality concerns, or safety hazards to the Kitchen Manager Teamwork & Communication Work closely with kitchen staff to prioritize prep tasks and meet service needs Assist in training new prep staff when needed Maintain a positive, team-oriented attitude in a high-paced environment Qualifications 1+ year of prep cook or kitchen experience preferred (but will train the right person) Solid knife skills and knowledge of basic cooking techniques Ability to follow recipes and prep lists accurately Must be able to lift 50 lbs and stand for long periods Evening, weekend, and holiday availability required ServSafe certification a plus (can be obtained after hire) Traits We're Looking For Positive, team-first attitude Dependable and punctual Strong attention to detail Works well in a team and independently Passion for fresh, quality food Compensation & Benefits Competitive hourly wage based on experience Shift meals, beer perks, and staff discounts Opportunities for growth into line cook positions Supportive and collaborative work environment

Job Type:

Full-time or Part-time Work Location:

In person

Job Type:

Full-time Pay:

$18.00 - $20.00 per hour

Benefits:

Employee discount Health insurance Paid time off

Work Location:

In person