Line Cook/Prep Cook Victory Bistro Cleveland, OH Job Details Part-time From $17 an hour 2 hours ago Benefits Employee discount Flexible schedule Qualifications Pre-cooking preparation Customer service High school diploma or GED Plating Guest services Full Job Description Support the operation to deliver Superior Guest Service by performing duties which include: excellent customer service skills, cooking and plating food products in accordance with production requirements and quality standards. Maintains a safe sanitary work environment.
Key Responsibilities:
1. Cooks, plates, and follows portion standards 2. Organizes and plans activities by reviewing daily pull and prep lists. 3. Cooks and stores food at required temperature 4. Tests foods for proper cooking standards 5. Monitors and maintains proper cooking temperatures of large volume equipment 6. Maintains food preparation area, cleans all equipment and workstations 7. Follows safe food handling and proper hygiene practices. Adheres to workplace safety standards. Performs opening and/or closing side works. Performs other duties as assigned.
Education/Previous Experience:
High school diploma or general education degree (GED); six months or more related experience and/or training; or equivalent combination of education and experience.
Work Remotely No Job Type:
Part-time Pay:
From $17.00 per hour
Benefits:
Employee discount Flexible schedule People with a criminal record are encouraged to apply