We are looking for an experienced Line Cook/Prep Cook to join our team. The ideal candidate will have a passion for cooking and be able to work in a fast-paced environment. Responsibilities include preparing ingredients, following recipes, and ensuring that all food is cooked and presented according to standards. The successful candidate must also have a good understanding of food safety and sanitation procedures.

Responsibilities:

Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes and menu specifications. Ensure that all food is prepared in a timely manner and is of the highest quality. Monitor food stock and place orders when necessary. Maintain a clean and organized work area at all times. Follow safety and sanitation policies when handling food and beverage products.

Job Type:

Full-time Pay:

$15.00 - $17.00 per hour

Benefits:

Employee discount

Experience:

Restaurant experience: 2 years (Preferred) Shift availability: Day Shift (Required)

Work Location:

In person