Line Cook Mancy's Bluewater Grille Maumee, OH Job Details Full-time $17 - $21 an hour 1 day ago Qualifications Food quality maintenance Kitchen health and safety standards Pre-cooking preparation Food preparation for special diets Food service health code compliance Kitchen knives Fine dining experience Menu concept development Food safety sanitizing procedures Attention to detail Accommodating special dietary needs Meal planning Communication with kitchen staff Full Job Description Job Summary We are seeking a skilled and passionate Line Cook to join our culinary team. The ideal candidate will have experience in a fast-paced kitchen environment, particularly in fine dining or catering settings. As a Line Cook, you will be responsible for preparing high-quality dishes that meet our restaurant's standards for taste and presentation. Your expertise in food preparation, safety, and handling will contribute to delivering an exceptional dining experience for our guests. Responsibilities Prepare and cook menu items according to established recipes and standards. Ensure all food is prepared in a timely manner while maintaining quality and presentation. Collaborate with the kitchen team to plan menus and create new dishes. Maintain cleanliness and organization of the kitchen area, adhering to food safety regulations. Monitor food inventory levels and assist with ordering supplies as needed. Operate kitchen equipment safely and efficiently, including knives and other cooking tools. Assist with catering events as required, ensuring all dietary needs are met. Participate in training sessions to enhance culinary skills and knowledge of food handling. Requirements Proven experience as a Line Cook or in a similar role within a restaurant or catering environment. Strong knife skills and knowledge of various cooking techniques. Familiarity with menu planning and dietary considerations for diverse clientele. Understanding of food safety practices and proper food handling procedures. Ability to work efficiently under pressure while maintaining attention to detail. Excellent communication skills and the ability to work collaboratively within a team. Flexibility to work various shifts, including evenings and weekends as needed. Join us in creating memorable dining experiences through your culinary talents!

Pay:

$17.00 - $21.00 per hour

Work Location:

In person