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Terrace Park Country Club

Line Cook

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Job Description

LINE COOKS - DAY & EVENING POSITIONS
Terrace Park Country Club | Milford, Ohio We're Hiring Experienced Line Cooks! Are you an experienced line cook looking for a consistent schedule in a professional kitchen? We're looking for dependable cooks who take pride in their work and want to join a professional culinary team. Terrace Park Country Club is seeking experienced Line Cooks to join our culinary team. Located in Milford, Ohio, Terrace Park Country Club is a private club that has been serving its members for more than 115 years.
DAYTIME LINE COOK
Tuesday-Saturday 7:30 a.m. - 3:30 p.m.
EVENING LINE COOK
Tuesday-Saturday 2:00 p.m. - 9:00 p.m. Occasional late evenings may be required for the evening position based on club events and kitchen needs. Why Join Our Team? Consistent schedules Competitive wage based on experience Paid Time Off Insurance including medical, dental, vision, and company-paid life insurance 401(k) + employer match after 1 year of service Meal included when working 5+ hours Professional and team-oriented kitchen environment Established private club with a long-standing culinary operation What We're Looking For Previous restaurant or professional kitchen experience Reliable attendance and a strong work ethic Positive attitude and ability to work well with a team Knowledge of food preparation and cooking techniques Ability to work efficiently in a fast-paced kitchen Ready to Join Our Team? Please forward your resume.
OR Apply in person:
Tuesday through Friday 9:00 a.m.-1:00 p.m. or 4:00 p.m.-7:00 p.m. Applications may be downloaded from www.terraceparkcc.com (bottom right of the home page). Visit www.terraceparkcc.com to learn more about Terrace Park Country Club. Join our culinary team and help us provide exceptional dining experiences for our members!
Job Type:
Full-time Pay:
From $19.00 per hour
Benefits:
401(k) 401(k) matching Dental insurance Health insurance Paid sick time Paid time off Vision insurance Application Question(s): Can you work weekends and holidays as needed?
Experience:
restaurant cooking: 2 years (Required)
Language:
English (Required) Shift availability: Day Shift (Preferred) Night Shift (Preferred)
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Sick Leave
  • 401(k) Plans
  • Other Retirement and Savings