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Enid Public Schools

Child Nutrition III/Central Kitchen

Entry-Level JobVerifiedNo experience needed

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$31,942 / year median in Oklahoma

+1% projected growth

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Job Description

Child Nutrition III/Central Kitchen Enid Public Schools Central Kitchen - Enid, Oklahoma This job is also posted in Enid Public Schools Job Details
Job ID:
5881101
Application Deadline:
Posted until filled
Posted:
Yesterday
Starting Date:
Immediately Job Description
QUALIFICATIONS
Must be able to lift and pull approximately up to 40 pounds of packaged frozen food and prepared food on a daily basis. Must be able to stand on feet for long periods of time. Learn and successfully manage the duties for reports for the Child Nutrition Department. Assists in serving meals where assigned, Performs cleaning duties which consist of sweeping, mopping, using dishwasher for all utensils. Must be able to read a recipe and follow cooking instructions. Performs related duties as required.
REPORTS TO
Child Nutrition Director, Assistant Director
SUPERVISES
N/A JOB
OVERVIEW
To see that students are served nutritional, attractive, and hot meals under the direction of the Child Nutrition Supervisor.
ESSENTIAL DUTIES
Be responsible. Be helpful in all departments and helpful to coworkers. Come to work with a good attitude and be respectful of others. Be able, by following recipes, to prepare all food items on menu, such as, meats, vegetables, bread, salads, pastries and other dishes. Schedule food prepartaion so that food will be prepared and ready at proper time to serve students. Schedule advance preparation for next day meals. Know and follow sanitary methods of handling food and practice good personal hygiene. May assist supervisor in ordering food and supplies. Attend in-service training as directed by Child Nutrition Department. Any other duties as requested by supervisor.
RESPONSIBILITIES
The responsibilities of a Child Nutrition III/CK worker are to assist other Child Nutrition workers in serving the best quality meals to our students. They help assist in keeping a clean, safe environment for students to meals to be prepared and served.
TERMS OF EMPLOYMENT
175 days
WORK ENVIRONMENT
This position is in a Central Kitchen setting.
PHYSICAL REQUIREMENTS
This position is very active and requires standing, walking, bending, kneeling, lifting and moving objects of approximately 40 pounds.
SAFETY REQUIREMENTS
Must wear long slacks (jeans) and enclosed-toe shoes.
EVALUATION
Performance of this job will be evaluated annually in accordance with provisions of the Board's policy on Evaluation of Support Personnel.
SALARY RANGE
Is based on the EPS Support Negotiated Contract Scale.
BENEFITS
In accordance with the EPS Support Negotiated Contract. The Responsibilities and Physical Requirements listed above represent a summary of the essential functions of the job, which the incumbent must be able to perform either with or without reasonable accommodations. This job description does not necessarily include all activities that the incumbent may be asked to perform. Additional responsibilities, tasks, and other duties may be assigned as needed. As an equal opportunity employer, Enid Public Schools will make reasonable accommodations to enable individuals with disabilities the ability to perform their job duties/functions.
Position Type:
Full-Time
Salary:
$12.10 Per Hour Job Requirements Citizenship, residency or work visa required