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Mercy

Cook - Part Time

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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No experience needed
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Job Description

Find your calling at Mercy! Under the direct supervision of the Nutritional Services Coordinator/Supervisor, the cook will prepare, season and cook food for hospital patients, staff and visitors. Follows correct food preparation and handling procedures. Performs a variety of cleaning duties.
Position Details:
Qualifications Education:
Licensure:
Experience:
Certifications:
Jefferson:
Food Handlers within 90 days of hire. St.
Louis/South:
Serve Safe Manager within 90 days of hire.
Springfield:
Food Handlers within 90 days of hire.
Washington:
Serve Safe Manager within 90 days of hire.
Preferred Education:
High School Diploma or Equivalent Preferred Licensure:
Preferred Experience:
90 days experience in hospital food service.
Preferred Certifications:
Preferred Other:
Why Mercy? From day one, Mercy offers outstanding benefits - including medical, dental, and vision coverage, paid time off, tuition support, and matched retirement plans for team members working 32+ hours per pay period. Join a caring, collaborative team where your voice matters. At Mercy, you'll help shape the future of healthcare through innovation, technology, and compassion. As we grow, you'll grow with us.
Qualifications:
UNAVAILABLE