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BOPCHA, Eat Korean Food

Cook/Cashier

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Job Description

BOPCHA, Eat Korean Food is looking for cooks to work in our Woodburn, OR location. We are looking for cooks that are energetic, outgoing, and passionate about food.
Duties and Responsibilities:
Prepares all food items as assigned in the schedule. Follows recipes and standard food procedures to prepare food products. Maintains a clean and sanitary work environment. Cleans and sanitizes work area prior to service. Follows standard health care procedures to ensure safety of customers, team members, and other members of the care team. Performs other duties as assigned.
Skills Required:
Knowledge of food preparation and cooking methods. Knowledge of sanitation standards and procedures. Knowledge of health care systems and procedures. Ability to multi-task in a fast paced environment. Ability to work well with others in a team setting. Strong attention to detail and follow through with clients. Excellent customer service skills. Must be able to communicate clearly with customers and staff regarding food allergies, portion sizes, etc.
Job Type:
Part-time Pay:
From $15.00 per hour
Benefits:
Paid training People with a criminal record are encouraged to apply
Experience:
Restaurant experience: 1 year (Required) Shift availability: Day Shift (Preferred) Night Shift (Preferred)
Work Location:
In person

Benefits

  • Professional Development
  • Dental Insurance