Job Summary We are seeking a dedicated and enthusiastic Cook/Dishwasher to join our team. In this dual role, you will be responsible for preparing meals while ensuring a clean and organized kitchen environment. This position is ideal for individuals who are passionate about food service and enjoy working in a fast-paced setting. Your contributions will help us deliver exceptional dining experiences to our customers. Duties Prepare and cook a variety of menu items according to established recipes and standards. Assist with food preparation tasks, including chopping, slicing, and marinating ingredients. Maintain cleanliness and organization in the kitchen by washing dishes, utensils, and cooking equipment. Ensure all food handling practices comply with health and safety regulations. Assist with serving food as needed during peak hours. Collaborate with the team to ensure timely meal service and high-quality presentation. Participate in inventory management by monitoring stock levels of kitchen supplies. Support catering events by preparing food items as directed. Qualifications Previous experience in food service is preferred. Knowledge of food handling practices and kitchen safety protocols. Ability to work efficiently in a team-oriented environment. Strong attention to detail and commitment to maintaining cleanliness. Flexibility to work various shifts, including evenings and weekends as needed. Physical stamina to stand for long periods and lift heavy items when necessary. Join our team today and be part of creating memorable dining experiences!
Job Type:
Part-time Pay:
$14.00 - $16.00 per hour
Benefits:
Employee discount Health insurance People with a criminal record are encouraged to apply
Experience:
Food preparation: 1 year (Preferred) Shift availability: Day Shift (Required) Night Shift (Required) Ability to