Benefits:

Free uniforms Training & development 401(k) Employee discounts The Preschool Prep Cook is responsible for the daily preparation and management of nutritional meals to serve the students of The Learning Experience. The position requires excellent organizational, and communication skills. Responsibilities Manage kitchen duties and coordinate food orders Perform food prep and cooking Order food supplies and kitchen equipment, as needed Cook and store food products in compliance with safety practices Maintain sanitation and safety standards in the kitchen area Skills Background in food preparation Proven work experience in a kitchen setting Hands-on experience with executing a menu and ordering ingredients Familiarity with kitchen sanitation and safety regulations Excellent organizational skills Ability to multi-task in a fast-paced work environment Food Handlers Certificate