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Potato Pit Stop

Fry/Prep Cook

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$35,110 / year median in Pennsylvania

-5% projected decline

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Job Description

Fry/Prep Cook Potato Pit Stop Lansdowne, PA Job Details Part-time | Full-time $14 - $18 an hour 8 hours ago Qualifications Kitchen health and safety standards Pre-cooking preparation Food service health code compliance Food service cleaning
Maintenance Full Job Description Job Overview:
We are seeking a dynamic and passionate cook to specialize in chicken and fries at our fast-paced food operation. As our fry cook, you'll be a crucial part of our team, focusing on preparing our signature dishes with precision and care. This role is perfect for those who are enthusiastic about the culinary world and eager to hone their skills in a specific and popular niche of the food industry.
Responsibilities:
Prepare ingredients for our signature chicken and fries dishes, including marinating chicken and seasoning fries to perfection Cook and assemble chicken and fries dishes following our unique recipes to ensure consistency and quality. Maintain the highest standards of cleanliness and sanitation in food handling, cooking, and storage. Work collaboratively with the team to streamline kitchen operations and ensure timely delivery of orders. Assist in kitchen maintenance tasks, such as cleaning equipment, checking inventory levels, and organizing supplies. Contribute to menu development with innovative ideas for chicken and fries variations or complementary side dishes. Ensure compliance with all dietary needs and special requests from customers, maintaining an inclusive and versatile menu.
Qualifications:
Proven experience as a fry cook in the food industry, with a preference for candidates with expertise in frying and fast-food preparation. Familiarity with food safety regulations and a commitment to uphold health standards. Proficient in various cooking methodologies, with a particular focus on frying techniques. Capable of thriving in a high-pressure environment, demonstrating both speed and accuracy. Strong communication skills and the ability to work effectively as part of a team. Openness to work flexible hours, including nights, weekends, and holidays, to support the needs of the business.
Note:
This is a paid position offering competitive compensation. We're excited to add a dedicated chicken and fries cook to our team, and we look forward to your contributions to our culinary success.
Job Types:
Full-time, Part-time Pay:
$14.00 - $18.00 per hour Shift availability: Day Shift (Preferred) Night Shift (Preferred)
Work Location:
In person