Line Cook Sunrise Bistro - 4.5 Goose Creek, SC Job Details Part-time $15 - $19 an hour 1 day ago Qualifications Kitchen health and safety standards Food service closing procedures Recipe adherence Maintaining an organized workspace Food service health code compliance Food service opening procedures Vegetable preparation Food service cleaning Food portioning Meat preparation Food safety sanitizing procedures Plating Stocking Meat cookery Mise en place Kitchen stations Entry level Cross-functional communication Kitchen organization Communication with kitchen staff Full Job Description Overview
LINE COOK
— Sunrise Bistro goose creek Sunrise Bistro is hiring an experienced and dependable Line Cook to join our kitchen team! We're looking for someone who is comfortable working in a fast-paced breakfast and brunch environment, can multitask, and takes pride in preparing consistent, high-quality food.
Responsibilities:
Prepare and cook menu items according to Sunrise Bistro standards Work efficiently during busy breakfast and brunch service Set up and maintain your station before, during, and after service Prepare eggs, meats, vegetables, sauces, and other menu items Follow recipes, portion standards, and plating procedures Maintain proper food temperatures and sanitation Keep your station clean, stocked, and organized Communicate effectively with the kitchen and front-of-house team Help with prep, closing duties, and other kitchen responsibilities as needed
Ideal Candidate:
Previous line-cook or restaurant kitchen experience preferred Strong knowledge of breakfast/brunch cooking Comfortable cooking different types of eggs and working multiple tickets at once Able to multitask in a fast-paced environment Reliable, punctual, and team-oriented Takes pride in cleanliness, consistency, and quality