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The Big Green Truck & David's Street Grill
Grill Cook/Prep Cook
Entry-Level JobVerifiedNo experience needed
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Based on South Carolina data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$32,337 / year median in South Carolina
+9% projected growth
Job Description
There is a Big Green Food Truck and David's Street Grill in the Greenville/Simpsonville area in need of a crew member. This is a truck/mobile kitchen setup leaning toward sandwiches and specialty items. A great opportunity be a part of a great team. Needed Full Time and Part Time Employee Job Summary The ideal candidate must possess the following skills: A valid driver's license. Reliable transportation. Kitchen Experience. Comfortable driving the Food Truck when needed. Experience cooking in a busy environment. Flexible schedule.
Our ideal employee should:
Possess a positive attitude with exceptional customer service. Basic knowledge of food safety and sanitation A Food Handler Certification will certainly be a plus. Familiar with Toast POS equipment will also be a plus though not required. Job Type Will be working afternoons, evenings and weekends based on the scheduling of the truck. The is a full-time / part-time 20 to 40 hour a week opportunity. Benefits $16 to $18/hour depending on experience. Pay is bi-weekly Contact = Please call Nikki at 864.230.0977 ask forBig Green Truck Pay:
$16.00 - $18.00 per hourWork Location:
In personBenefits
- Flexible Work Schedules
- Dental Insurance