We are looking for a full or part time line cook with some experience. We are in located in the five forks area, open 5 days a week. Summary As a Line Cook/Prep Cook, you will be a vital member of the kitchen brigade, Your focus is on efficient food preparation, proper cooking, and maintaining clean, organized workstations to support menu execution. You will operate kitchen equipment safely, follow safety and sanitation standards, and communicate effectively with the kitchen team to ensure timely and consistent dish quality. Your experience in restaurant kitchens and food handling will contribute to a smooth, high-standard dining operation.

Pay:

$15.00 - $18.00 per hour

Benefits:

Employee discount

Work Location:

In person