Job Duties and Responsibilities The Cafeteria Cook/ Cashier/Team Member is responsible for performing all basic functions required to operate within a cafeteria setting. The employee in this position will perform job functions that include, but are not limited to: Cashiering Cooking Serving Prepping Food Items Stocking Dishwashing Maintaining a Clean and Safe Work Environment A Shift hours are 6am to 2:30pm. B Shift hours are 2:00pm to 10:30pm. The responsibilities listed on this posting are not intended to be all-inclusive and additional responsibilities may be assigned as needed. Minimum Qualifications Must be 18 years or older. Must be able to stand for up to 8 hours. Must be able to lift 25-35 pounds frequently and 50 pounds on occasion. Available to work Monday through Friday and occasionally on Saturdays. Must be able to pass a pre-employment background check.
EEO Location:
201 Cartwright Street Goodlettsville, TN 37072
Job Type:
Full-time Pay:
From $15.50 per hour
Benefits:
401(k) matching Dental insurance Health insurance Paid time off Vision insurance Ability to