Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Apply Offsite

Superior Skilled Trades

Line Cook

Pay: $20–$22/hr

Posted: 3 days ago

Location: Memphis, TN (Onsite)

Last Updated: 16 hours ago

Hours: Full-Time

Expires: 10/15/2026

Career Insights for Cook

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Tennessee data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$31,837 / year median in Tennessee

+1% projected growth

Explore Career

Job Description

Line Cook Superior Skilled Trades - 3.0 Memphis, TN Job Details Full-time | Contract $20 - $22 an hour 13 hours ago Qualifications Kitchen health and safety standards Grilling Pre-cooking preparation Sautéing Kitchen stations Full Job Description Superior Skilled Trades is seeking Line Cooks to join a fast-paced, high-volume kitchen operation. We have both day and night shifts available and are looking for dependable, hardworking individuals who can keep up with a busy kitchen environment while maintaining quality and food safety standards.

Schedule & Pay Day Shift:

5:00 AM - 3:00 PM | $20/hour

Night Shift:

1:00 PM - 11:00 PM | $22/hour 10-hour shifts Must be flexible and willing to work weekends as needed Overtime may be available based on business needs Responsibilities Prepare and cook a variety of menu items in a high-volume kitchen Work efficiently on assigned stations, including grill, fry, sauté, prep, or other areas as needed Follow recipes, portioning guidelines, and food-quality standards Keep up with high production demands while maintaining accuracy and consistency Prep ingredients and maintain adequate product levels throughout the shift Follow proper food handling, sanitation, and safety procedures Maintain a clean and organized workstation Assist with cleaning, stocking, and other kitchen duties as needed Work closely with the culinary team to keep service running smoothly Qualifications Previous line cook, restaurant, catering, cafeteria, or high-volume food service experience preferred Comfortable working in a fast-paced environment and standing for extended periods Ability to work efficiently while maintaining food quality and presentation Strong work ethic and positive attitude Dependable and able to report to scheduled shifts on time Ability to work well as part of a team Must be willing to learn and take direction Must have reliable transportation We are looking for team members who are dependable, hardworking, have a great attitude, and are ready to jump in and help wherever needed.

FOR FASTER RESPONSE PLEASE TEXT

"COOK"

TO 321-732-5647 INDS

Pay:

$20.00 - $22.00 per hour

Work Location:

In person