AM Sauté Cook — Join the Quince Lakehouse Culinary Quince Lakehouse | 3825 Lake Austin Blvd #201, Austin, TX 78703 Quince Lakehouse is a high energy, lakeside restaurant on Lake Austin known for great food, warm hospitality, and a fun atmosphere. Our menu is what we call Global Collective, which means it is inspired by food and flavors from around the world. Instead of cooking the same style of food every day, our cooks get experience with a diverse international menu, including seafood, sushi, Latin inspired dishes, American favorites, brunch dishes, and more. We are looking for a dependable and experienced AM Sauté Cook who enjoys working in a busy kitchen and takes pride in putting out great food. If you like variety, want to keep learning, and enjoy being part of a strong kitchen team, Quince is a great place to work. Compensation Full Time Position $18 to $23/hour + tips, based on experience What You'll Do Work the sauté station during busy brunch and daytime service Prepare dishes according to Quince recipes and presentation standards Cook a wide variety of menu items and ingredients Maintain quality, consistency, and proper portions Keep your station clean, stocked, and organized Assist with prep and other kitchen responsibilities as needed Follow all food safety and sanitation standards Work closely with the rest of the kitchen and service team What We're Looking For Previous line cook, sauté cook, or brunch experience preferred Comfortable working a sauté station in a busy restaurant Solid basic cooking and knife skills Dependable and ready to work Able to stay organized and move quickly during high volume service Positive attitude and team mentality Available for morning shifts, weekends, and holidays Able to stand for extended periods and lift kitchen supplies as needed Why Join Quince? Cook a diverse, international menu instead of the same food every day Learn different ingredients, flavors, and cooking techniques Great lakeside work environment Employee dining discounts Opportunities to learn, grow, and advance within Quince Professional kitchen and management team Be part of a growing restaurant company Interested? Send us your resume or work experience. We'd love to meet you and tell you more about joining the Quince Lakehouse team.

Job Type:

Full-time Pay:

$18.00 - $23.00 per hour

Benefits:

Employee discount Application Question(s): What is your availability? Are you currently employed? What types of proteins are you most experienced cooking? Describe a busy service where you had to manage multiple orders at different temperatures simultaneously. What kind of kitchen environment brings out your best work?

Experience:

Upscale casual: 3 years (Required)

License/Certification:

Food Handler Certification (Required)

Work Location:

In person