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Chicken Express Mont Belvieu

Cook

Entry-Level JobVerifiedNo experience needed

Career Insights for Cook

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Scorecard

Based on Texas data

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$30,752 / year median in Texas

+5% projected growth

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Job Description

More Like This

Between $9.00 and

$13.00

Per Hour DOE (Depends on Experience)

Position range in Harris County $9.53 - $12.87 Per hour Cook

Chicken Express Mont Belvieu

Occupation:

Fast Food and Counter Workers

Location:

Baytown, TX - 77521

Job Type:

Regular, Full and Part Time Positions, Permanent Employment, Rotating Shift

Posted:

09/02/2026

Positions available: 1

Source:

WorkInTexas

Web Site:

WorkInTexas

Onsite /

Remote:

Work onsite all of the time

Updated:

09/05/2026

Expires:

10/02/2026

Job #: 17064150

Job Requirements and Properties

Help for Job Requirements and Properties. Work Onsite

Full Time Experience

6 Month(s) Age

18 and up Schedule

Full and Part Time Positions Job Type

Regular Duration

Permanent Employment Shift

Rotating Shift Help for . Cook Position at Chicken Express Baytown Join the Chicken Express Family! At Chicken Express, we don't just serve great food—we build great teams. If you love working in a fast-paced, fun environment and take pride in what you do, this is the place for you!

What You'll Do:

Prepare and cook our famous Chicken Express menu items with consistency and quality.

Ensure every meal meets our high standards—hot, fresh, and made with care.

Keep your workspace clean, organized, and up to health and safety standards.

Work as a team to keep things moving fast and efficiently.

Follow all food safety and operational procedures.

What We're Looking For:
Timeliness:

Always on time, every time.

Presentation:

Look neat and professional to show we care.

Dependability:

Be reliable so others can count on you.

Quality:

Serve great food every time.

Ownership:

Take pride in your work and the guest experience.

Perks & Benefits:

Competitive pay and flexible schedules.

Free or discounted meals while on shift.

Opportunities for growth—many of our managers started as cooks!

A fun, fast-paced work environment where you're part of a team. Ready to own your role and serve up something amazing? Apply today!

Benefits

  • Flexible Work Schedules
  • Dental Insurance