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Our Daily Bread, Inc.
Cook
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Based on Texas data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$30,752 / year median in Texas
+5% projected growth
Job Description
Cook Our Daily Bread, Inc. Denton, TX Job Details Full-time $18 an hour 11 hours ago Benefits Health insurance Dental insurance Paid time off Vision insurance 401(k) matching Qualifications Staff supervision Pre-cooking preparation Cooking High school diploma or GED Meal preparation Organizational skills Managing kitchen staff Restaurant experience Communication with kitchen staff
Full Job Description Our Daily Bread Cook Job Description Position Title:
Cook Reports To :
Food Services Manager Classification :
Hourly non-exemptHours:
Monday - Friday 8am - 4pm; One to two weekends per monthGeneral Description:
The Cook supports the mission, vision, and core values of the organization through proper food preparation and service.Job Requirements:
Must have or be willing to obtain a Kitchen Manager Certificate Previous experience working in a commercial kitchen Previous supervisory responsibilities Strong organization skills required Ability to lift 50 lbs. repetitively Ability to verbally communicate and give directions Must be reliable Willing to take verbal & written direction and carry out those directions without direct supervision or assistance Must be able to stand for 4 hours or more at a time Ability to reach overhead (to remove or replace food containers from shelves)Job Responsibilities:
Check freshness of food and ingredients Manage off-site meal service at the emergency shelter Prep, cook and deliver off site meals Supervise and coordinate activities of food preparation and delivery with volunteers Work with kitchen staff to plan menus Ensure uniform serving sizes and quality of meals Prepare and serve quality food accurately and attractively according to diet and menu Inspect supplies, equipment, and work areas for cleanliness and functionality Monitor sanitation practices Follows kitchen safety standards to ensure compliance with state local and regulatory agencies as it relates to food service Ensures proper sanitation and storage of kitchen equipment, food, and supplies. Ensure that food temperatures are maintained at proper levels at preparation and throughout service. Monitor service and clean-up of food production Maintain kitchen in accordance with Denton County and the State of Texas Health Codes Observe safety and security precautions appropriate to the work placeJob Type:
Full-time Pay:
$18.00 per hourBenefits:
401(k) matching Dental insurance Health insurance Paid time off Vision insuranceEducation:
High school or equivalent (Preferred)Experience:
Cooking:
2 years (Required)Restaurant Experience:
2 years (Required)Work Location:
In personBenefits
- Paid Time Off (PTO)
- 401(k) Plans
- Health Insurance
- Dental Insurance