Cook Rustico Wood Fire Grill and Wine Bar Flower Mound, TX Job Details Part-time $16 - $18 an hour 11 hours ago Benefits Paid training Employee discount Qualifications Kitchen health and safety standards Pre-cooking preparation Dietary aide experience Food service cleaning Quality control Full Job Description Overview We are seeking a passionate and dedicated Cook to join our dynamic culinary team. In this role, you will be responsible for preparing high-quality meals that meet our established standards for taste, presentation, and safety. Your enthusiasm for food preparation and kitchen operations will contribute to creating a welcoming environment where guests and residents enjoy nutritious, flavorful dishes. This position offers an exciting opportunity to showcase your culinary skills while ensuring food safety and cleanliness are maintained at all times. Responsibilities Prepare and cook meals according to standardized recipes, dietary guidelines, and menu plans Operate kitchen equipment safely and efficiently, including ovens, mixers, slicers, and other culinary tools Assist in menu planning by suggesting new dishes or modifications based on dietary needs and seasonal ingredients Maintain cleanliness of the kitchen area by following proper sanitation procedures and cleaning schedules Handle food safely by adhering to food handling regulations and safety standards in production Collaborate with dietary aides and kitchen staff to ensure timely meal service and quality control Monitor inventory levels, assist with food ordering, and ensure proper storage of ingredients Skills Proven experience in food preparation, cooking, or culinary roles within restaurants or food industry settings Strong knowledge of food safety management practices and safety standards in production environments Excellent knife skills with slicing techniques that ensure efficiency and precision Ability to follow recipes accurately while maintaining consistency in meal quality Experience with dietary department procedures, menu planning, and catering is highly desirable Effective communication skills to coordinate with kitchen staff and other team members Familiarity with operating various kitchen equipment safely and efficiently Knowledge of food handling protocols, sanitation practices, and cleaning procedures Previous experience as a dietary aide or in a healthcare or institutional setting is a plus Join us to bring your culinary expertise to life in a vibrant environment where your skills directly impact the well-being of those we serve. We value energetic professionals who are eager to contribute their knowledge of the food industry while upholding the highest standards of safety, quality, and service.

Pay:

$16.00 - $18.00 per hour Expected hours: 14.0 - 21.0 per week

Benefits:

Employee discount Paid training

Work Location:

In person