We don't do boring food — and we're not looking for boring applications either. The Racquet Club is a private member club in Midland with a full scratch kitchen and a team that takes the craft seriously. If you've got line experience, sharp knife skills, and a genuine passion for cooking, we want to hear from you. What you'll do: Prep ingredients (washing, peeling, chopping) to spec Cook menu items in sync with the rest of the kitchen team Follow recipes and plating standards precisely Operate kitchen equipment safely and efficiently Maintain sanitation and food safety standards Monitor food stock and flag shortages before they become problems Contribute ideas during menu planning and development What we're looking for: 3+ years of line cook experience in a restaurant or culinary setting (required) Solid knowledge of cooking methods, ingredients, and kitchen equipment Strong understanding of food safety practices Excellent knife skills and attention to detail Ability to work well under pressure in a team environment Willing to learn and listen Strong time management skills Culinary degree or certification a plus, not required
Schedule:
Day Shift (required) Night Shift (required)
Benefits:
401(k) Health, dental, and vision insurance Paid time off
Requirements:
Must be able to reliably commute to Midland, TX 79705 English required In-person position If you thrive in a fast-paced kitchen and want to be part of a team that actually cares about the food — apply today!
Pay:
$16.00 - $22.00 per hour
Benefits:
401(k) Dental insurance Health insurance Paid time off Vision insurance
Experience:
Restaurant :
3 years (Required)
Language:
English (Required) Shift availability: Day Shift (Required) Night Shift (Required) Ability to