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Kims Convenience Stores

Cook

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$30,752 / year median in Texas

+5% projected growth

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Job Description

Kim's Convenience Stores is a rapidly growing convenience store chain searching for friendly, energetic, and highly motivated candidates to join our team!
Benefits:
Growing company with upward mobility401(k)
Paid VacationHealth Insurance Responsibilities:
  • Maintain sanitation, health, and food safety standards in work areas
  • Clean food preparation areas, cooking surfaces, and utensils.
  • Wash, cut, and prepare food designated for cooking
  • Measure ingredients required for specific food items being prepared
  • Cook and package large batches of food
  • Maintain cooking temperature logs
  • Ensure that all cooked food reaches 165 degrees internal temperature, and all cold items are stored below 41 degrees.
  • Operate Large-volume cooking equipment such as, grills, deep-fat fryers, ovens, proofers, vacuum sealers, meat slicers, mixers, and BBQ Pits
  • Verify that prepared food meets requirements for quality and quantity
  • Organizing food inventory, following the FIFO method
  • Pack orders for store deliveries every day
  • Assist in delivering orders to stores
  • Assist in counting inventory for weekly audits

Benefits

  • Paid Time Off (PTO)
  • Dental Insurance