Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
DF
Delgar Foods, LLC
Kitchen Prep Cook
Entry-Level JobVerifiedNo experience needed
Career Insights for Cook
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Texas data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$30,752 / year median in Texas
+5% projected growth
Job Description
Kitchen Prep Cook Delgar Foods, LLC San Juan, TX Job Details Full-time Up to $11 an hour 1 day ago Qualifications Spanish Pre-cooking preparation Packing English Picking & packing Full Job Description
POSITION SUMMARY
A Kitchen Prep/Cook is responsible for setting up kitchen workstations and performing basic cooking duties. Their duties include the preparation of meals, and ingredients, organizing and labeling food items in the refrigerator/freezers, performing tasks like chopping and mixing ingredients, and sanitizing their workstation.POSITION EDUCATION/ QUALIFICATIONS
:- Candidate may be required to have a high school diploma or GED but it is not required.
- Must be able to work a flexible schedule, including weekends, evenings, and holidays
Bilingual:
English/Spanish preferred but not required- Must be able to pass in-house training and orientation sessions
JOB KNOWLEDGE/EXPERIENCE
:- Previous food service or kitchen experience preferred but not required
- Basic cooking and chopping knowledge
- Works well as part of a team
- Ability to handle being near cooking ovens with high heat
- Ability to follow instructions and complete tasks promptly
POSITION RESPONSIBILITIES
- Must set up and sanitize kitchen work area and kitchen equipment.
- Prepare ingredients to be used in entrees and sauces.
- Must be able to wash, peel, and cut vegetables.
- Mix ingredients, stew vegetables, and prep tamales on trays.
- Wash, chop produce, and do other food handling.
- Set up and wrap tamales and sort them by flavor and type.
- Assist with online orders by preparing and packaging tamales correctly for shipping.
- Label, stock, and transfer all wrapped tamales to their proper place and ensure they are easily accessible.
- Wash trays, and cooking equipment, clean floors, clean bathrooms, sanitize countertops, sanitize cutting boards, and maintain all areas to health code standards.
- Maintain a clean and organized kitchen by making sure all waste is removed and the surfaces are sanitized at the end of the work shift and/or day.
- Comply with food sanitation guidelines and safety rules.
- Other duties as assigned.