Job Summary We are looking for a passionate and reliable Breakfast Cook to join our culinary team. In this role, you'll be responsible for preparing delicious breakfast dishes in a lively, fast-paced environment. The ideal candidate is experienced in food preparation, understands food safety protocols, and enjoys creating satisfying meals that start the day off right. Responsibilities Prepare and cook breakfast items according to established recipes and standards, including items like eggs, pancakes, and breakfast meats. Operate kitchen equipment such as grills, fryers, and ovens safely and efficiently. Ensure all food handling practices meet safety and sanitation guidelines to maintain a clean and safe kitchen environment. Assist with menu planning and meal preparation for daily breakfast service, ensuring timely delivery of orders. Support high-volume food production while maintaining quality and consistency across all dishes. Follow food safety sanitizing procedures to prevent contamination and uphold health standards. Maintain organized workstations and stock ingredients to ensure smooth kitchen operations. Skills Previous experience in food service, restaurant, or catering environments is highly desirable. Strong knife skills and proficiency in cooking techniques such as poaching, braising, grilling, and food production. Knowledge of dietary department practices and food safety management protocols. Ability to adhere strictly to recipes and portion sizes for consistent meal quality. Experience with operating kitchen equipment safely in a high-volume setting. Familiarity with food handling regulations, sanitizing procedures, and food safety standards. Excellent teamwork skills with a focus on supporting colleagues during busy service periods. Join us as a Breakfast Cook to bring your culinary expertise to a dynamic team dedicated to delivering top-quality breakfast experiences every morning!

Pay:

From $12.77 per hour

Work Location:

In person