Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation, experimenting with different cuisines, flavors, and cooking styles. We care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us!

Responsibilities:

Assisting with stocking and setting up the kitchen stations Preparing the ingredients and cooking main dishes, desserts, appetizers, and snacks. Plating prepared foods based on senior chef's guidance. Work with servers to ensure that orders are completed according to request and on time. Prepare and measure ingredients for menu items, following specified recipes. Maintain a clean and organized kitchen workspace, including storage areas. Follow proper food handling and sanitation standards to ensure kitchen hygiene. Monitor inventory levels, communicating shortages or replenishment needs. Adhere to health and safety regulations governing food preparation and storage. Always follow food service sanitation regulations. Safely and efficiently operate kitchen equipment and appliances. Foster a positive and team-oriented atmosphere in the kitchen.

Physical Requirements:

Requires significant walking and the ability to work in a standing position for 8-hour shifts. Lift, carry, push, and pull up to 50 pounds, as needed. Stamina to handle repetitive and multiple tasks while maintaining focus in a fast-paced environment. Ability to work a flexible schedule to include days, evenings, holidays, and weekends.

Hiring Essentials:

Minimum of 1 year of experience as a Line Cook or in a similar role required. Proficient in reading and executing standardized recipes. Have a strong working knowledge of proper food handling, safety, and sanitation practices. Culinary education or training is desirable. Must be at least 18 years of age. Reliable and consistent transportation. Eligibility to work in the United States. Willingness to submit to a Drug Test and Criminal Background Check. View our current job openings at: https://firstclassworkforce.com/find-a-job/ First Class Workforce Solutions is the area's leading staffing and recruiting agency for Food Service and Hospitality positions. With over twenty-five years of experience, we provide employers with proven staffing solutions that drive business growth, mitigate risks, and enhance the bottom line. Our reputation for quality placement performance spans various sectors, including corporate cafeterias, hospitals, hotels, sports complexes, catering companies, and more. We are actively seeking individuals with strong customer service skills, recent experience, and knowledge relevant to the positions they are applying for. Join First Class Workforce and be part of a team committed to delivering workforce solutions that matter.

Pay:

From $16.00 per hour

Benefits:

Dental insurance Flexible schedule Health insurance Referral program Vision insurance People with a criminal record are encouraged to apply

Work Location:

In person