Job Summary The C&O Restaurant is seeking a full time Line Cook to join our team. The ideal candidate should have some restaurant experience however just the willingness to learn and a great positive attitude is really all it takes to succeed. You will be responsible for ensuring high-quality food production while maintaining safety and sanitation standards. Responsibilities Prepare and cook menu items according to recipes and presentation standards Assist in menu planning and inventory management to ensure optimal food production Maintain cleanliness and organization of the kitchen area, adhering to food safety regulations Manage inventory control, ensuring proper stock levels of ingredients and supplies Collaborate with the culinary team to create innovative dishes that enhance the dining experience Support shift management by coordinating tasks among team members for efficient operations Requirements Proven experience as a Line Cook or in a similar role within the food industry Some culinary skills with knowledge of various cooking techniques Knowledge of food safety practices and regulations Excellent organizational skills with attention to detail for inventory management Ability to work collaboratively in a fast-paced environment while maintaining high standards of quality Strong communication skills to effectively interact with team members and management Join our dynamic team where your culinary expertise will shine, contributing to memorable dining experiences for our guests!

Job Type:

Full-time Pay:

From $20.00 per hour

Benefits:

Paid time off Ability to

Commute:

Charlottesville, VA 22902 (Preferred) Ability to

Relocate:

Charlottesville, VA 22902: Relocate before starting work (Preferred)

Work Location:

In person