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Lead Line Cook
Career Insights for Cook
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Scorecard
Based on Virginia data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$34,500 / year median in Virginia
+3% projected growth
Job Description
Vito's Italian restaurant located in beautiful Lake Anna are on the hunt for a dedicated individual who can share with us his/her talent and workmanship in the kitchen.
About Vito's:
We here at Vito's Italian restaurant bring with us the roots of Italy. Where everyone is treated as family. As soon as you walk into the restaurant you can't help but feel that family atmosphere, from staff member and guests alike, everyone feels like part of the family. We have a number of members who have been with us for years and are now apart of our continuously growing business. Choose to work somewhere that cares about its staff, and you do not have to worry about working with a "corporation" type atmosphere any more, to where you are seen as just another number. Here at Vito's you are apart of the family, and not just number. Why work at Vito's?
•Getting to work with an awesome team who's Number 1 Mission is to create a fun and stress free work environment. All while providing flexible schedules to accommodate everyones busy lives. We all work as a team and that shows with an extensive onboarding training program, and with the help you will receive from co-workers and managers alike. We offer a great promotional program that is designed to help you excel within the company. All while receiving a great work-life balance.
Job Types:
Part-time, Full-time Pay:
$19.00 - $22.00 per hour
Benefits:
Employee discount
Shift:
Day shift Night shift
Education:
High school or equivalent (Preferred)
Experience:
Cooking:
1 year (Required) Shift availability: Day Shift (Preferred) Night Shift (Preferred)
Work Location:
In person