Line cook

Ready to join a beloved Seattle institution? Emmett Watson's Oyster Bar is looking for a skilled Line Cook to help us keep our kitchen running smoothly while serving up fresh oysters, crispy fish 'n' chips, and good vibes to our guests. This is your chance to work in a cozy, casual spot where quality ingredients and passionate cooking matter.

About Us:

We're a local favorite tucked into Pike Place Market, known for our fresh seafood, laid-back atmosphere, and impressive selection of local beers on tap. Our guests come for the food, the vibe, and the genuine hospitality and our team is what makes it all happen.

What You'll Do:

Expertly prepare fish and other seafood dishes with precision and consistencyWork efficiently in a fast-paced kitchen environment while maintaining quality standardsCollaborate seamlessly with your kitchen team and front-of-house staffFollow all food safety regulations and maintain a clean, organized stationTake ownership of your responsibilities and work independently when neededWages + Tips averages over $33/hour

What We're Looking For:

Someone who can cook fish like a pro, thrive under pressure, and genuinely enjoy working as part of a team. You're detail-oriented about food safety, you move quickly without sacrificing quality, and you bring a positive attitude to the kitchen. How to

Apply:

Click the apply button on Poached to submit your interest. We'd love to hear from you!