Cook Captain Jack's Bar and Grill - 3.0 Sumner, WA Job Details Part-time From $21 an hour 1 hour ago Benefits Employee discount Qualifications Kitchen health and safety standards Pre-cooking preparation Teamwork Food service cleaning Food & beverage production Full Job Description Overview We are seeking a passionate and dedicated Cook to join our dynamic culinary team. In this role, you will be responsible for preparing and presenting high-quality meals that meet our established standards of taste, safety, and presentation. Your energy and culinary expertise will contribute to creating a positive dining experience for our customers, residents, or guests. This position offers an exciting opportunity to showcase your food industry skills while working in a fast-paced environment that values teamwork, safety, and innovation. Responsibilities Prepare and cook a variety of meals according to menu specifications, recipes, and dietary guidelines. Operate kitchen equipment safely and efficiently, including ovens, mixers, slicers, and other culinary tools. Maintain strict food safety standards by handling ingredients properly, practicing sanitation protocols, and adhering to food safety management procedures. Ensure all food preparation areas are kept clean, organized, and sanitized throughout your shift. Collaborate closely with kitchen staff to coordinate meal production and ensure timely service delivery. Follow recipe adherence precisely to maintain consistency in taste and presentation across all dishes. Experience Proven experience in food preparation within a restaurant or food service environment. Strong knowledge of culinary techniques including knife skills, slicing techniques, and cooking methods. Familiarity with operating kitchen equipment safely and efficiently. Background in food safety standards in production environments and food handling practices. Previous catering or meal preparation experience is a plus. Excellent communication skills to effectively coordinate with kitchen staff and team members.
Join us as a Cook and bring your culinary talents to life! Your dedication will help craft memorable dining experiences while ensuring safety and quality at every step. We value energetic professionals who thrive in collaborative environments committed to excellence in every dish served!
Pay:
From $21.00 per hour Expected hours: 21.0 - 25.0 per week
Benefits:
Employee discount People with a criminal record are encouraged to apply