Breakfast Cook Ben Dews Clubhouse Grill - 4.0 Tacoma, WA Job Details Full-time $20 - $23 an hour 15 hours ago Qualifications Grilling Pre-cooking preparation Dietary aide experience Fine dining experience Attention to detail Full Job Description Job Summary We are seeking a passionate and energetic Breakfast Cook to join our dynamic culinary team! In this vital role, you will be responsible for preparing delicious, high-quality breakfast dishes that delight our guests and set the tone for a fantastic dining experience. Your expertise in food preparation, menu adherence, and kitchen operations will ensure a smooth morning service. If you thrive in a fast-paced environment and have a flair for creating flavorful breakfast offerings, we want to hear from you! This paid position offers an exciting opportunity to showcase your culinary skills and contribute to a vibrant food service environment. Duties Prepare and cook a variety of breakfast items with precision, including eggs, pancakes, bacon, sausages, and more, ensuring consistency and quality. Follow standardized recipes closely to maintain menu integrity and presentation standards. Operate kitchen equipment safely and efficiently, including grills, ovens, poachers, braising pans, and food production machinery. Maintain strict food safety and sanitizing procedures to ensure cleanliness and compliance with health regulations. Assist in menu planning by suggesting new breakfast dishes or improvements based on customer feedback and culinary trends. Manage high-volume food production during busy morning hours while maintaining attention to detail. Collaborate with dietary department staff to accommodate special dietary needs and dietary aide experience requirements. Ensure proper food handling techniques are followed at all times to uphold food safety management standards. Qualifications Proven experience in food preparation within a restaurant or catering environment, with fine dining or high-volume production experience preferred. Strong knowledge of cooking techniques such as grilling, braising, poaching, and meal preparation. Excellent knife skills and familiarity with operating kitchen equipment safely. Experience with food safety sanitizing procedures and food handling regulations. Background in dietary aide tasks or dietary department experience is advantageous. Ability to follow recipes meticulously while maintaining flexibility during peak hours. Prior food industry or culinary experience demonstrating proficiency in food production and food service operations. Join our team as a Breakfast Cook and bring your culinary passion to life every morning! We value energetic professionals who are committed to excellence in food safety, quality, and guest satisfaction. This is a paid position designed for motivated individuals eager to grow their culinary expertise while delivering memorable breakfast experiences every day!

Pay:

$20.00 - $23.00 per hour Expected hours: 35.0 - 40.0 per week

Work Location:

In person