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Apollon

Line Cook/Prep Cook

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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Job Description

Line Cook/Prep Cook Apollon - 5.0 Appleton, WI Job Details Full-time From $18 an hour 4 days ago Benefits Paid training Employee discount Flexible schedule Qualifications Kitchen health and safety standards Food service health code compliance Cooking No experience needed High school diploma or GED Food safety sanitizing procedures Plating Full Job Description No experience needed! WE train YOU! Apollon is a Mediterranean & Greek restaurant that has been in business for over 30 years and we strive every day to make the best dishes and offer excellent customer service. Apollon has been featured in many news articles for offering some of the best Greek food statewide. As such, we are looking for cooks that want to be a part of the Apollon family and work to make beautiful and savory dishes. Paid vacation included!
Hours are:
Mon-Thurs:
5pm-9pm
Fri-Sat:
5pm-10pm We prefer someone with the following: Desire to learn Quick on their feet/Used to fast-paced labor Prior cooking experience (preferred, not required) A dedicated worker to their craft
Punctuality & Loyalty Responsibilities:
Prepare all served food Plan food production to coordinate with meal serving hours Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions Follow standard recipes and special diet orders Operate standard kitchen equipment safely and efficiently Adhere to all sanitation and food production codes Clean and maintain kitchen equipment, utensils, and appliances
Work Remotely No Pay:
From $18.00 per hour
Benefits:
Employee discount Flexible schedule Paid training
Education:
High school or equivalent (Preferred)
Experience:
Cooking:
1 year (Preferred) Shift availability: Night Shift (Preferred) Day Shift (Preferred)
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Professional Development
  • Flexible Work Schedules
  • Dental Insurance