We are seeking a hard working, dependable individual to join our team in a fast-paced bar and bowling alley.
Responsibilities Include:
Preparing and cooking menu items correctly and efficiently Following proper food handling and safety procedures Keeping the kitchen, equipment, and work areas clean and organized Restocking and prepping ingredients as needed Managing multiple orders during busy times Communicating and working well with bartenders and other staff members Completing open and closing kitchen duties What we are looking for: Reliable and dependable individuals Able to work independently in the kitchen, while being part of a team Attention to detail Kitchen experience is NOT required but preferred.
Weekend availability:
Friday (4pm
- 9pm), Saturday
- Sunday (11am
- 9pm)
Job Type:
Part-time Pay:
$16.00 per hour
Work Location:
In person