Line Cook / Prep Cook — Breakfast & Brunch | $16-$22/hr Brookfield, WI

• Full-time & Part-time Honeyberry Pancakes & Cafe — part of the WeEat Hospitality Group — is hiring Line Cooks and Prep Cooks to join our kitchen. We serve a fresh breakfast and brunch menu in a fast-paced, friendly environment, and we're always looking for talented people to grow with the family. If you take pride in clean, consistent, made-to-order food and thrive during a busy morning rush, we'd love to meet you. What you'll do Prep ingredients by cutting, chopping, mixing, and making sauces Cook to recipe and standard using the grill, fryer, sauté station, and more Learn and hit our portion sizes and standard prep procedures Rotate product and monitor freshness on the restaurant's schedule Set up and stock your station with food and supplies Keep your area clean and follow all food-safety and storage requirements Clean and sanitize cooking surfaces at the end of each shift Complete inventory checks and food storage logs What we're looking for Strong sauté skills and solid all-around cooking ability Calm, problem-solving mindset under pressure High attention to detail and consistency Reliability and a team-first attitude (

Helpful:

prior line/prep experience and a Food Handler's card) Pay & schedule $16.00-$22.00 per hour (based on experience) Full-time and part-time available Ready to apply? Click Apply Now or reach out and we'll set up a time to talk. We review applications every weekday.

Job Types:

Full-time, Part-time Pay:

$16.00 - $22.00 per hour

Benefits:

Employee discount

Experience:

Restaurant:

1 year (Required) Shift availability: Day Shift (Preferred)

Work Location:

In person