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Cumberland Healthcare

Cook

Entry-Level JobVerifiedNo experience needed

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Based on Wisconsin data

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$33,540 / year median in Wisconsin

-1% projected decline

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Job Description

Cumberland Healthcare is pleased to announce an opening for a full-time Cook in our Harvest Grill! This position is responsible for meeting the needs of internal and external customers and supporting the department by preparing, cooking and servicing specific menu items in accordance with approved specifications of the program menus. This individual estimates food requirements, is responsible for prep, set-up, gardening, and service pertaining to cooking, as well as additional functions, events or tasks as needed.
Qualifications:
High School Diploma, preferred; Cooking experience in a food service operation, preferred; Knowledge of the following: quantity cooking procedures, special diets and safe food handling practices; Ability to follow directions; Ability to meet deadlines; Ability to adjust to changing needs, timelines, and requests; Basic computer skills; Excellent communication skills; and Excellent customer service skills. This position may include Day and PM hours until 7pm. This position includes a full benefit package complete with the following: Medical Insurance, HSA with employer contribution, Dental, Vision, Life, Disability, Retirement with matching funds, and much more! If you desire to work for a company with a strong focus on patient AND employee experience, then the Cumberland Healthcare Team is the Team for you!
Pay:
$17.72 - $24.44 per hour
Benefits:
Dental insurance Flexible schedule Health insurance Paid time off Referral program Vision insurance
Shift:
Day shift Evening shift
Work Location:
In person