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TH
The Homeplace of Durand
Cook
Entry-Level JobVerifiedNo experience needed
Career Insights for Cook
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Scorecard
Based on Wisconsin data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$33,540 / year median in Wisconsin
-1% projected decline
Job Description
Love to Cook? Love Making People Happy? We Want You! The Homeplace of Durand is looking for a Part-Time Cook to join our small, friendly, home-like 14-bed RCAC! Monday-Friday | 7:00 AM-1:00