Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

HomeGrown Pizza LLC

Line / Pantry Cook

Entry-Level JobVerifiedNo experience needed
Review key factors to help you decide if the role fits your goals.
Entry-Level Job
Verified
No experience needed
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
33
out of 100
Average of individual scores

Were these scores useful?

Job Description

Full job description Job Overview HomeGrown Pizza is looking an energetic line / pantry cook to join our team. You will prepare ingredients, organize and stock pantry stations, and assemble salads, sandwiches and appetizers. We are looking for someone detail-oriented who takes pride in putting out a quality, good-looking product consistently in a fast-paced environment. Responsibilities Prepare ingredients and assemble components for daily menu items, ensuring freshness and quality standards are met. Support meal preparation by chopping, slicing, mixing, and measuring ingredients efficiently. Ensure proper storage of food items, rotating stock and monitoring expiration dates to minimize waste. Prepare and cook fried foods with precision, ensuring consistent quality and presentation. Assemble fresh salads according to menu specifications, maintaining freshness and appealing appearance. Follow all food safety and sanitation guidelines to ensure a clean and safe work environment. Maintain proper food handling procedures during preparation, cooking, and serving to prevent cross-contamination. Collaborate with kitchen staff to coordinate meal preparation during busy service times. Ensure all food is cooked to the correct temperature and served promptly to maximize flavor and freshness. Skills Ability to work efficiently under pressure in a fast-paced environment. Excellent communication skills to coordinate with team members effectively. Knowledge of food safety practices, handling procedures, and sanitation standards is essential. Experience with food preparation, cooking techniques, and meal assembly is highly desirable. Strong knife skills and familiarity with kitchen equipment are advantageous.
Pay:
$12.00 - $18.00 per hour
Benefits:
Employee discount Flexible schedule
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance
  • Discounts/Reimbursements