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Kim s Convenience Stores Inc
Cook
Entry-Level JobVerifiedNo experience needed
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Based on West Virginia data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$33,192 / year median in West Virginia
-6% projected decline
Job Description
Position Title:
Cook Location:
Palestine, TX Job Category:
Full-time, Cook Description:
Kim's Convenience Stores is a rapidly growing convenience store chain searching for friendly, energetic, and highly motivated candidates to join our team!Benefits:
Growing company with upward mobility 401(k)Paid Vacation Health Insurance Responsibilities:
- Maintain sanitation, health, and food safety standards in work areas
- Clean food preparation areas, cooking surfaces, and utensils.
- Wash, cut, and prepare food designated for cooking
- Measure ingredients required for specific food items being prepared
- Cook and package large batches of food
- Maintain cooking temperature logs
- Ensure that all cooked food reaches 165 degrees internal temperature, and all cold items are stored below 41 degrees.
- Operate Large-volume cooking equipment such as, grills, deep-fat fryers, ovens, proofers, vacuum sealers, meat slicers, mixers, and BBQ Pits
- Verify that prepared food meets requirements for quality and quantity
- Organizing food inventory, following the FIFO method
- Pack orders for store deliveries every day
- Assist in delivering orders to stores
- Assist in counting inventory for weekly audits Requirements
- Must be able to lift up to 80 LBs
- Must be able to work as a team
- Available full-time Monday-Friday with occasional weekend support