We are currently hiring for both AM and PM shifts , with opportunities for cooks who enjoy breakfast, lunch, dinner, or a little bit of everything. We are looking for people who take pride in good food, enjoy working as part of a team, and can keep a positive attitude when the kitchen gets busy. Whether you have several years of kitchen experience or are looking to build your skills, we are interested in finding the right people for our team. What You'll Be Doing As a Line Cook at The Hitching Post, you'll help prepare and serve the food our guests come back for. Depending on your shift and experience, your day may include: Preparing breakfast, lunch, or dinner menu items Working grill, fryer, flat-top, sauté, sandwich, or other kitchen stations Preparing steaks, burgers, chicken, breakfast items, pasta, appetizers, and other menu favorites Keeping your station stocked, clean, and organized Helping with basic prep between rushes Working together with other cooks to keep tickets moving Making sure food looks great and goes out hot Helping the kitchen get ready for the next rush or next shift AM Line Cooks Our morning cooks help get the kitchen started for the day and handle our breakfast and early lunch business. AM shifts are a great fit for someone who: Enjoys breakfast cooking Likes starting early and getting off earlier in the day Is comfortable cooking eggs, breakfast meats, potatoes, pancakes, French toast, sandwiches, and similar items Likes staying organized and preparing the kitchen for the day ahead Some AM shifts may begin around 5:00 AM . PM Line Cooks Our evening cooks handle lunch and dinner service and help finish the kitchen strong at the end of the night. PM shifts are a great fit for someone who: Enjoys a busy dinner service Has experience with grill, fryer, sauté, or similar stations Likes cooking steaks, burgers, chicken, pasta, appetizers, and entrées Works well with a team when tickets start rolling in Takes pride in leaving their station clean and ready for the next day What We're Looking For You don't have to know everything on your first day. We're looking for people who are: Dependable and show up ready to work Willing to learn Comfortable working in a fast-paced kitchen Able to work well with others Proud of the food they put on the plate Able to stay organized during busy periods Open to coaching and learning new stations Willing to help teammates when needed Previous restaurant or line-cook experience is preferred, but we are willing to train the right person . Why Work at The Hitching Post? We want to build a kitchen team where good employees have the opportunity to learn, grow, and take on more responsibility. At The Hitching Post, you'll have the opportunity to: Learn multiple kitchen stations Build your cooking skills Work with an experienced kitchen team Grow into higher-level cook and leadership positions Work in a locally known restaurant with a wide-ranging menu Be part of a team that takes pride in serving our Green River community We serve everything from breakfast and burgers to steaks, pasta, comfort food, and house-made specials, so there is always something new to learn.

Schedule We are hiring for:

AM / Breakfast Shifts PM / Dinner Shifts Full-Time and Part-Time Opportunities Weekend and some holiday availability is helpful. If you enjoy cooking, like staying busy, and want to be part of a kitchen team where you can continue learning and improving, we'd like to meet you.

Pay:

$12.00 - $18.00 per hour

Benefits:

Employee discount Flexible schedule Paid training

Work Location:

In person