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RP
Ramada Plaza Hotel and Convention Center
Line Cook
Entry-Level JobVerifiedNo experience needed
Career Insights for Cook
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Scorecard
Based on Wyoming data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$35,334 / year median in Wyoming
-2% projected decline
Job Description
Evening 2 pm to 10 pm shift required Morning/lunch shift as needed for banquets (scheduled in advance, not on call) Dinner menu & Banquet food prep/cooking