Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Wooddale Village Retirement

Dishwasher

Entry-Level JobVerifiedNo experience needed
Review key factors to help you decide if the role fits your goals.
Entry-Level Job
Verified
No experience needed
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
35
out of 100
Average of individual scores

Were these scores useful?

Job Description

Overview Join our dynamic team as a Dishwasher and become an essential part of delivering exceptional dining experiences! In this lively role, you'll be the backbone of our kitchen operations, ensuring all dishes, utensils, and kitchenware are spotless, sanitized, and ready for service. Your energetic approach will help maintain a clean, organized environment that supports our culinary team's success. This paid position offers an exciting opportunity to gain valuable hospitality and kitchen experience while contributing to a vibrant food service atmosphere. Responsibilities Efficiently wash, rinse, and sanitize dishes, glassware, utensils, pots, and pans using commercial dishwashing equipment or manual methods. Maintain cleanliness of all kitchen areas by regularly cleaning workstations, floors, sinks, and storage areas to uphold health and safety standards. Assist with food preparation tasks such as organizing supplies and handling ingredients when needed under supervision. Support catering and banquet setups by providing clean dishware and assisting with clearing tables during events. Ensure proper food handling procedures are followed to prevent cross-contamination and maintain hygiene standards. Collaborate with kitchen staff to ensure timely availability of clean items for service periods. Follow all safety protocols and sanitation guidelines diligently to create a safe working environment. Skills Strong understanding of food handling, cleaning procedures, and sanitation standards within a restaurant or hotel setting. Experience in food service environments such as restaurants, catering events, or banquet halls is highly desirable. Ability to work efficiently in fast-paced environments while maintaining attention to detail. Basic knowledge of kitchen operations including bussing tables, assisting with food preparation, and supporting culinary staff. Excellent teamwork skills combined with a positive attitude and strong work ethic. Familiarity with hospitality standards and a commitment to providing outstanding service. Physical stamina to stand for extended periods and lift heavy items safely when necessary. Embark on a rewarding journey in the hospitality industry by applying your enthusiasm for cleanliness and teamwork! This role offers a fantastic platform to develop your culinary skills while contributing to memorable guest experiences in a lively environment.
Pay:
From $16.00 per hour
Work Location:
In person

Benefits

  • Dental Insurance