Entry Level Position for a Career in Hospitality. Saddle up because Pinnacle Peak Steakhouse has the job for you. We are currently looking to fill multiple dishwashing positions. This is an entry-level position, so no experience is required. We will teach you everything you need to know.

Job Summary:

The dishwashing position is back of the house, meaning you keep the whole operation running from behind the scenes. We will also cross-train you in other positions, so there is a ton of room for advancement. One of our current Master Grillers started as a dishwasher, worked nearly every position in the restaurant, and is now a steak-slinging, grill-taming badass. With some hard work, this could be you. Pinnacle Peak has been open since 1962, and we are locally owned and operated. We are a busy and thriving restaurant with staying power. If you want to begin or advance your career in the restaurant industry, there is no better place to start in Tucson. Come see why we have employees who have been here for over 30 years. Giddy Up! Applicants may apply in person at Pinnacle Peak between 2 pm and 4 pm. Applicants may also apply online at http://www.traildusttown.com/contact-us/employment-application. Please, no phone inquiries about this position.